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    You are in: Home / Recipes / No-Bake Chocolate Mousse Pie Recipe
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    No-Bake Chocolate Mousse Pie

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Karen=^..^='s Note:

    This is an easy recipe to prepare and is delicious and refreshing.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Beat cream cheese, sugar and cocoa in a large mixing bowl.
    2. 2
      Beat in the milk and vanilla until smooth.
    3. 3
      Fold in whipped topping.
    4. 4
      Pour evenly into crust.
    5. 5
      Cover and freeze for 20 minutes.
    6. 6
      Top with additional whipped topping and sprinkle cocoa on top if desired.
    7. 7
      Store leftovers in refrigerator.

    Ratings & Reviews:

    • on May 30, 2010

      55

      just made this and it was yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 26, 2009

      55

      Thanks for a quick and easy recipe! I did top each slice with fresh whipped cream and a few chocolate shavings. Was delicious, and my whole family enjoyed it. I think next time I'll try a chocolate cookie crust to compliment this yummy pie! Chocolate on chocolate! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 24, 2009

      55

      This is great for chocolate lovers! My family loved it. I loved it because it is so easy to make!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for No-Bake Chocolate Mousse Pie

    Serving Size: 1 (97 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 354.9
     
    Calories from Fat 172
    48%
    Total Fat 19.1 g
    29%
    Saturated Fat 10.5 g
    52%
    Cholesterol 12.7 mg
    4%
    Sodium 213.7 mg
    8%
    Total Carbohydrate 45.4 g
    15%
    Dietary Fiber 1.6 g
    6%
    Sugars 34.9 g
    139%
    Protein 3.3 g
    6%

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