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    You are in: Home / Recipes / No-Bake Chocolate Haystack Cookies -- Lower Sugar Recipe
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    No-Bake Chocolate Haystack Cookies -- Lower Sugar

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Susiecat too's Note:

    I modified this from No Bake Chocolate Haystack Cookies, because I wanted a lower-sugar cookie. My target was to try to get one cookie = 15g carbs, which is one dietary carb for those who are counting. Cooking (passive) time = cooling time. Chef#163441 deserves the credit for posting an awesome, yummy and easy cookie recipe!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium saucepan, combine sugar, milk, butter, cocoa and salt.
    2. 2
      Heat to boiling, stirring frequently.
    3. 3
      When it has reached a rolling boil, cook for 5 minutes, stirring constantly.
    4. 4
      Remove pan from heat and mix in vanilla, oats, coconut and walnuts.
    5. 5
      Drop by spoonfuls onto wax paper or silicone baking sheet.
    6. 6
      Work quickly!
    7. 7
      Let cool completely -- refrigerate for a few hours or overnight to completely set up.

    Ratings & Reviews:

    • on October 17, 2008

      45

      These were very tasty -- but didn't set up quite like I had wished that they would. Of course, didn't keep us from eating them though!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 03, 2008

      55

      Delicious! I didn't use walnuts as I realised that I'd run out once I started making them, but they're delicious anyway. They're just the right level of chewiness. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for No-Bake Chocolate Haystack Cookies -- Lower Sugar

    Serving Size: 1 (33 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 136.1
     
    Calories from Fat 65
    48%
    Total Fat 7.2 g
    11%
    Saturated Fat 3.1 g
    15%
    Cholesterol 8.7 mg
    2%
    Sodium 35.9 mg
    1%
    Total Carbohydrate 17.0 g
    5%
    Dietary Fiber 1.6 g
    6%
    Sugars 10.2 g
    40%
    Protein 2.4 g
    4%

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