No Bake Chocolate Cheesecake!
- Ready In:
- 9mins
- Ingredients:
- 6
- Yields:
-
1 pie
- Serves:
- 8
ingredients
- 1 1⁄2 cups chocolate chips, semisweet
- 1 (8 ounce) package cream cheese, softened
- 1 (3 ounce) package cream cheese, softened
- 1⁄4 cup sugar
- 1 (8 ounce) container frozen whipped topping (thawed)
- 1 (9 inch) chocolate crumb crusts
directions
- Melt the chocolate chips in a microwave or double boiler, stir till smooth.
- In a mixing bowl beat cream cheese and sugar add in melted chocolate and whipped topping at low speed.
- Pour into pie crust and cover and refrigerate for at least 4 hours.
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RECIPE SUBMITTED BY
I love to cook my mom is a wonderful cook who I often tell she should open her own restaurant and her biggest pet peeve is also my own STAY OUT OF MY KITCHEN UNTIL YOU HAVE BEEN SERVED OR CALLED!!! I have a half mastiff half pit bull puppy who is my baby, I have no children and therefor spoil my dog. I am single and find that cooking fills the empty boring hours on Friday and Saturday nights. I have just moved to Tacoma Washington area from Idaho and have not found any friends whom I can experiment with my cooking on often my " recipes" are measured as some of this a little that or a pinch here or there making reproducing a dish very difficult so finding this web sight was a blessing in disguise now I can find the dishes I "accidentally" created and can make them again and again