No-Bake Chocolate Cake
Added October 21, 2008 | Recipe #332070
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This quick and easy chocolate cake recipe comes from my days at summer camp where I worked as an assistant cook between grade 11 and 12. The head cook's name was Bunny, and she had some amazing recipes which she graciously shared. Myself and my co-worker, my best friend Barb, were supposed to make all the snacks for the campers each day. This was one of our favourites to make.
Directions:
1
Put graham wafers in a bag and crush with a rolling pin until fine.
2
Melt butter in a saucepan. Add sugar, cocoa and beaten egg. Stir and boil for 1 minute.
3
Add vanilla, nuts and wafer crumbs.
4
Press into an 8 x 8 greased pan.
5
Optional: cover with your favourite icing.
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Nutritional Facts for No-Bake Chocolate Cake
Serving Size: 1 (532 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 2589.6
-
- Calories from Fat 1554
- 60%
- Total Fat 172.7 g
- 265%
- Saturated Fat 68.6 g
- 343%
- Cholesterol 455.5 mg
- 151%
- Sodium 1744.3 mg
- 72%
- Total Carbohydrate 247.6 g
- 82%
- Dietary Fiber 14.1 g
- 56%
- Sugars 155.3 g
- 621%
- Protein 34.3 g
- 68%
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