No-Bake Chewy Granola Bars
- Ready In:
- 20mins
- Ingredients:
- 10
- Yields:
-
36 bars
- Serves:
- 36
ingredients
- 1⁄2 cup brown sugar, tightly packed
- 1⁄4 cup honey
- 2 tablespoons honey
- 1 teaspoon vanilla
- 1⁄4 cup unsalted butter, softened
- 3 cups low-fat granola (not cereal)
- 1⁄2 cup unsweetened flaked coconut
- 1⁄2 cup golden raisin
- 3⁄4 cup miniature semisweet chocolate chips
- 1⁄2 cup almonds, slivered
directions
- Combine brown sugar, honey, vanilla and butter in a medium saucepan. Bring to a boil over medium heat.
- Lower heat and then simmer for 2 more minutes or until sugar is dissolved.
- Cool completely.
- Meanwhile, combine the granola, coconut, raisins, 1/2 cup chocolate chips and almonds in a large bowl.
- Stir the brown sugar mixture into the granola mixture. Spread out in a 13x9 baking pan. Press the remaining chocolate chips on the top.
- Refrigerate for 2 hours.
- Cut into 36 bars.
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RECIPE SUBMITTED BY
Hello! I am a student at UC Berkeley currently studying political science/economy and French. I am interested in the state of labor reform in Western European countries.
I love to travel...but with the weakening dollar I have had to make do with living in Berkeley for the time being...although it has not been bad at all! I live just a few blocks from Chez Panisse (hopefully I will go someday...)and there are so many different cuisines here that I want to try! I most recently had Tibetan and Burmese food, yum!
I am almost 100% converted to organic and environmentally friendly products...stop buying plastic bottles, bring your own bags to stores, reduce waste!
Passions: politics, travel, San Francisco, Paris, fashion, shopping, reading, books, cafes, bookstores, museums, Chopin, Proust