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    You are in: Home / Recipes / No Bake Cherry Cookies Sugar Free Recipe
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    No Bake Cherry Cookies Sugar Free

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    price403's Note:

    I got this recipe from GE. I changed it a little bit since I'm diabetic. Their recipe called for confectioners sugar, sweetened coconut and candied cherries. I opted for Splenda, unsweetened coconut and no sugar added dried cherries to keep the carbs lower.

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    Serves: 24



    Units: US | Metric


    1. 1
      Beat butter, Splenda and cornstarch together until creamy.
    2. 2
      Add vanilla, cherries and coconut and mix well. Stir in oats.
    3. 3
      Refrigerate dough for several hours.
    4. 4
      Shape into 1-inch balls and roll into pecans. Store in the refrigerator.

    Ratings & Reviews:

    • on September 22, 2011


      This is a very good no-bake cookie. I used erythritol which is a little less sweet than sugar (or splenda, I guess) which was good. Next time I'll use only half the amount of sweetener - personal preference, I don't like it really sweet. DH liked them the way they are, though. Anyway I'm looking forward to making them again, and I'll try them with dried cranberries, too. Thanks for sharing!
      Made for Healthy Choices ABC.

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for No Bake Cherry Cookies Sugar Free

    Serving Size: 1 (28 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 145.4
    Calories from Fat 117
    Total Fat 13.1 g
    Saturated Fat 6.7 g
    Cholesterol 20.3 mg
    Sodium 69.0 mg
    Total Carbohydrate 6.4 g
    Dietary Fiber 1.6 g
    Sugars 0.8 g
    Protein 1.6 g

    The following items or measurements are not included:

    Splenda granular

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