Total Time
10mins
Prep 10 mins
Cook 0 mins

Normally I hate carob, but I LOVE these cookies. Plus I can share with my dogs since they're chocolate free!

Ingredients Nutrition

Directions

  1. Mix all ingredients except oats in small saucepan and boil for one minute.
  2. Add boiled mixture to oats and mix well.
  3. Drop by teaspoons on wax paper & let cool.

Reviews

(1)
Most Helpful

This recipe is extremely sweet tasting. Maybe too sweet for some. I got 25 cookies out of a recipe modified for 16 using a measuring tablespoon for a scoop. When the mixture came to a boil I had to turn down the heat and stir constantly to keep it from burning on the bottom of my saucepan. I had to incorporate the boiled mixture quite quickly with the oats. This is normal for this type of recipe, but new cooks may not know about it.

Sugared Cherries June 26, 2008

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