Total Time
Prep 15 mins
Cook 5 mins

This is an odd but easy recipe for a cakey dessert that you don't have to bake!


  1. Crumble cake and spread evenly in bottom of a 9 x 13 inch pan.
  2. Pour pineapple with juice evenly over cake.
  3. Heat milk and marshmallows in a saucepan over low heat until marshmallows are dissolved.
  4. Pour over layer of pineapple.
  5. Spread Cool Whip over all and sprinkle with coconut.
  6. Refrigerate until completely chilled.