Nimbu Pani - Lemon - Date Beverage from India
photo by diner524
- Ready In:
- 12hrs 25mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
directions
- Cut the lemons in halves crosswise.
- Remove the zest from 6 of the halves and squeeze out the juice.
- Slice the remaining 2 lemon halves into thin rounds.
- Place the water and the dates in a sauce pan and gently boil for 10 minutes.
- Next add the zest and boil for another 2-3 minutes.
- Remove the pan from the heat, stir in the honey, lemon juice & lemon slices, and set aside, loosely covered, for 8-12 hours.
- Strain through a muslin lined sieve and place in fridge to chill.
- For best results, serve in chilled glasses with no ice. .
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RECIPE SUBMITTED BY
I am a very lucky lady. I recently moved to a very small town in New Brunswick, Canada with my wonderful husband who is my best friend.
Very fortunate to have a cherished son, wonderful daughter in law and adorable granddaughter and cute wee grandson. We are very blessed.
A big thank you to everyone that has made my recipes... hope you enjoyed them.