Niku Jaga (Japanese Beef Stew in the Crock Pot)

READY IN: 12hrs 5mins
Recipe by Miss Diggy

Delicious anytime!!! Serve with sticky rice for a hearty meal! This isn't your ordinary "stew", and it is supposed to be runny. Lots of broth! Enjoy!

Top Review by Evie3234

Tasty casserole, the sweetness of the sugar gave this dish a nice flavour. I didnt use as much water as was stated as it was getting quite 'liquidy' (used 1/2 cup water) and one hour prior to finishing I thickened with some cornflour and water mixed together. I used cross cut blade steak. Thanks for a lovely family meal.

Ingredients Nutrition

Directions

  1. Put all into crock pot and cook on low 10-12 hours or on high 4-6 hours.
  2. Stir before serving.

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