Total Time
6hrs 10mins
Prep 10 mins
Cook 6 hrs

Fluffy meringue cookies

Ingredients Nutrition

Directions

  1. Beat egg whites til firm and white.
  2. Gradually add in sugar.
  3. Stir chips and nuts in by hand.
  4. Drop by spoonfuls onto foil lined cookie sheets.
  5. Place in oven that has been pre-heated to 350.
  6. Turn oven off, and let set overnight.

Reviews

(1)
Most Helpful

Very easy cookies. They are tasty and could easily be altered to suit different tastes. I used milk chocolate chips and pecans and we really enjoyed them! Thanks

CookinMamaof3 January 17, 2007

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