Night Before Christmas French Toast

Total Time
Prep 0 mins
Cook 30 mins

I love this - Nothing like French Toast in the morning!!


  1. Grease an 8x8-inch pan.
  2. In a small saucepan, melt margarine and brown sugar. Pour into baking pan. Place bread on the sugar and margarine mixture.
  3. In a small bowl, beat eggs, milk and cinnamon together. Pour egg mixture over bread. Cover and place in fridge overnight.
  4. Bake uncovered 30 minutes in 350F oven. Serve with syrup and fruit.
Most Helpful

Very delicious. It was so easy to make. I will be making again. Made for My 3 Chefs June 2012 Tag Game. Thanks Chef mariajane for a great recipe.

KimmieCat1 June 27, 2012