Prep 0 mins
Cook 30 mins
Saw this on you tube adapted it a bit. I use quorn instead of chicken but its up to your preference what you want to use
- Heat the oil in heavy based pan add snip the spring onions into the pan tunr down the heat and add the garlic and chicken, stir gently and cook for 5 minutes.
- Add all other ingredients except the lime and coriander, add half the coriander at this stage.
- Simmer for 20 minutes, take off heat add lime juice and remaining coriander serve with Thai fragrant rice.