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1/2 Photos of Nigel Slater's Very Good Chocolate Brownies
These are so fudgy and definitely live up to their name -- pure heaven in a slice! The recipe was published in Delicious magazine, November 2005. I had to bake these a bit longer than indicated the first time I made them because I used a slightly smaller pan but since then I picked out a bigger one and they've come out perfectly. I have sometimes used chocolate chips instead of a chocolate bar.
Units: US | Metric
Serving Size: 1 (91 g)
Servings Per Recipe: 12