Nif's Pineapple Squares

"Enjoy a taste of the tropics with this delicious square featuring pineapple and coconut. I am not a dessert person, but I like this dessert! Enjoy!"
 
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photo by Baby Kato photo by Baby Kato
photo by Baby Kato
photo by Katzen photo by Katzen
Ready In:
45mins
Ingredients:
10
Yields:
16 squares
Serves:
16
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ingredients

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directions

  • Cream together butter and sugar in a large bowl. Add egg yolks and mix well.
  • Sift together flour, baking powder and salt. Add to the creamed mixture, mixing well.
  • Press into an 8" x 8" cake pan (lightly greased or sprayed with nonstick spray). Cover with pineapple.
  • Beat the egg whites until stiff; add the sugar and coconut. Spread over the pineapple.
  • Bake at 350F for 30 minutes. Cool and cut into squares.

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Reviews

  1. Wow, these are excellent Nif. sweet, tart and delicious. The butter cake is a lovely suprise, flavorful, tender and light. Thank you for sharing a new family favorite. This dessert is perfect, made for CQ4- Central America. Kudos to you on making it into my Best of Cookbook for 2017.
     
  2. i love pineapple and i love coconut so anything that combines the two is a sure thing for me to try. i am glad i chose this one. the family enjoyed it thoroughly as well, no texture issues from the coconut, too bad, that means momma has to share. thanks for sharing with us though. :) zwt 7
     
  3. Delicious! I absolutely love the topping, and couldn't help but sneak all the extra bits as I cut this (we'll just keep that our little secret, right?) So easy to throw together, and uses ingredients I have on hand. I use sweetened shredded coconut, as the recipe didn't specify. Thanks, Nif!! Made for PRMR Tag.
     
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RECIPE SUBMITTED BY

I love great food and I particularly like trying cuisines new to me! Although I don't prepare as much food as I used to, creating in my kitchen is still one of my favourite things to do. Enjoy!
 
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