Nif's Pasta Alle Pesto
- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 lb fusilli (or any other shaped pasta that can hold the sauce)
-
Pesto Sauce
- 2 teaspoons garlic, minced
- 1 cup fresh basil
- 1 tablespoon olive oil
- 1⁄4 cup pine nuts
- 1⁄2 cup fresh parmesan cheese, grated
- 1⁄2 cup pasta water
directions
- Boil pasta to al dente (slightly firm).
- Meanwhile, blend pesto ingredients in a food processor or blender. Thin pesto with up to 1/2 cup pasta water if necessary.
- Drain pasta and place in serving dish. Add pesto and toss. Serve immediately.
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RECIPE SUBMITTED BY
Nif_H
Canada
I love great food and I particularly like trying cuisines new to me! Although I don't prepare as much food as I used to, creating in my kitchen is still one of my favourite things to do. Enjoy!