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I cut this recipe in half for just the 2 of us, & that worked great, with enough left over for my other half to take to work & for me to have a small snack the next day, too! Very tasty, & we both particularly enjoyed the use of the potatoes! Thanks for sharing the recipe! [Made & reviewed in 123 Hits tag]

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Sydney Mike March 29, 2011

Used sliced ham; that's what I had on hand and skipped the green onion. It was still very good. Yes, I did use the baking powder and was surprised at the results! This was made in a cast iron pan and it worked out perfect. Thank you for posting.

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dogsandwoods May 28, 2010

This was great. The only change I made was to use green onions instead of regular. I love the use of the egg whites for a lighter taste and fat content.

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Ceezie April 26, 2009

Made for Potluck Tag. Excellent dish and very easy. The only thing that I did forget to do was to add the baking soda! - go figure. I will definitely make this again and next time I'll add the baking soda. Can't wait to have the leftovers for breakfast. Thanks for posting this Nif ~ it's a keeper!

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LARavenscroft March 23, 2009
Nif's Easy Cheesy Ham and Potato Frittata - 4 Ww Pts.