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    You are in: Home / Recipes / Nif's Buttermilk Mashed Potatoes With Sauteed Leeks Recipe
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    Nif's Buttermilk Mashed Potatoes With Sauteed Leeks

    Average Rating:

    3 Total Reviews

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    • on September 21, 2011

      We really enjoyed this but I think I would cut the amount of buittermilk back as it was a little sloppy for our tastes but the flavours of the mash were fantastic and really complimented Yummy Mummy Braised Lamb Shanks. Thank You Nif, made for 123 Hits tag game.

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    • on June 17, 2011

      Loved the fact this is low fat. Used lots of black pepper.
      I made the buttermilk by placing 1 tablespoon fresh lemon juice into a cup adding enough fat free milk to make 8 ounces. Thanks Made for ZWT 2011

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    • on September 26, 2009

      These potatoes have a great taste to be low-fat. I used dried rosemary. But maybe we would have prefered another spice. Or just omit it. Thanks Nif :) Made for Newest Zaar tag

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    Nutritional Facts for Nif's Buttermilk Mashed Potatoes With Sauteed Leeks

    Serving Size: 1 (139 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 174.6
     
    Calories from Fat 42
    24%
    Total Fat 4.7 g
    7%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 15.1 mg
    0%
    Total Carbohydrate 30.6 g
    10%
    Dietary Fiber 3.8 g
    15%
    Sugars 2.3 g
    9%
    Protein 3.5 g
    7%

    The following items or measurements are not included:

    fat-free buttermilk

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