Nif's Baked and Breaded Pork Cutlets - 5 Ww Pts.

"A quick recipe that I came up with at the last minute for dinner tonight. I hopw you like it! Enjoy!"
 
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photo by Nif_H photo by Nif_H
photo by Nif_H
Ready In:
30mins
Ingredients:
7
Yields:
4 cutlets
Serves:
4
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ingredients

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directions

  • Pound pork loin chops until quite thin, about 1/4" thick.
  • In a shallow dish, add bread crumbs, parmesan and seasoning salt. Pour egg whites into another shallow dish.
  • Dip cutlets into egg whites, let drip and then dip into the bread crumb mixture until evenly coated. Set on baking sheet, spritz with olive oil and bake for 20 minutes at 375°C.

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RECIPE SUBMITTED BY

I love great food and I particularly like trying cuisines new to me! Although I don't prepare as much food as I used to, creating in my kitchen is still one of my favourite things to do. Enjoy!
 
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