1 Review

A good easy mini meat loaf recipe and did love the addition of a bacon square was a nice touch (I used rindless near fat free bacon) and as we don't get Mrs dash here I used a Tuscan seasoning but only 1 teaspoon as it is heavy on the salt and when mixing even though I love balsamic vinegar I was wondering if it would over power the dish but it did not but overall we would have like a slightly more spicy taste but that is personal preverance but still a good quick mid week meal that I would recommend. Ours were cooked at 175C fan forced in just under 30 minutes. Thank you Nif, made for Please Review My Recipe.

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I'mPat January 27, 2011
Nif's Bacon-Topped Moist Meatloaf Muffins