1 Review

we've been making both chicken and turkey pot pies using this recipe since I was a kid (and that's been quite a while!) I don't think I'd try it with beef or pork, unless you change out the soup for cream of mushroom or maybe even the french onion (although I think the french onion might make it too runny. I might have to investigate and work on that one!)

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TGirl,RN February 20, 2011
Next-Day Turkey Pot Pie