New Zealand Squares
Added April 30, 2005 | Recipe #119951
Total Time:
Prep Time:
Cook Time:
No baking is necessary for these clever bar cookies!
Directions:
1
Melt together first 3 ingredients until bubbly; remove from heat, add egg and beat well.
2
Add the rest of ingredients and mix.
3
Pack into a greased 8"x8" cake pan.
4
Drizzle with chocolate icing and refrigerate.
Ratings & Reviews:
This really is what I know as 'hedgehog' slice. I used crushed shortbread biscuits as I cannot get graham crackers in Australia and sultanas instead of raisins and butter as I prefer not to cook sweets with margarine. The result was yummy and for our tastes was sweet enough to for go the icing.
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I've lived in New Zealand for 21 years, and I haven't the slightest clue what a "graham cracker" is!
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Lliving in nz for 2 years i find it strange that a recipe calls for "marg" not butter.
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Nutritional Facts for New Zealand Squares
Serving Size: 1 (65 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 271.9
Calories from Fat 83
30%
Total Fat 9.3 g
14%
Saturated Fat 1.6 g
8%
Cholesterol 26.4 mg
8%
Sodium 248.5 mg
10%
Total Carbohydrate 45.6 g
15%
Dietary Fiber 1.5 g
6%
Sugars 29.4 g
117%
Protein 3.3 g
6%
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