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    You are in: Home / Recipes / New Zealand Squares Recipe
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    New Zealand Squares

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Mercy's Note:

    No baking is necessary for these clever bar cookies!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt together first 3 ingredients until bubbly; remove from heat, add egg and beat well.
    2. 2
      Add the rest of ingredients and mix.
    3. 3
      Pack into a greased 8"x8" cake pan.
    4. 4
      Drizzle with chocolate icing and refrigerate.

    Ratings & Reviews:

    • on July 15, 2009

      55

      This really is what I know as 'hedgehog' slice. I used crushed shortbread biscuits as I cannot get graham crackers in Australia and sultanas instead of raisins and butter as I prefer not to cook sweets with margarine. The result was yummy and for our tastes was sweet enough to for go the icing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 14, 2006

      I've lived in New Zealand for 21 years, and I haven't the slightest clue what a "graham cracker" is!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 20, 2005

      Lliving in nz for 2 years i find it strange that a recipe calls for "marg" not butter.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for New Zealand Squares

    Serving Size: 1 (68 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 271.7
     
    Calories from Fat 83
    30%
    Total Fat 9.2 g
    14%
    Saturated Fat 1.8 g
    9%
    Cholesterol 23.2 mg
    7%
    Sodium 212.5 mg
    8%
    Total Carbohydrate 45.6 g
    15%
    Dietary Fiber 1.5 g
    6%
    Sugars 29.4 g
    117%
    Protein 3.3 g
    6%

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