New York Style Marble Cheesecake With Chocolate Crust
photo by buttercreambarbie
- Ready In:
- 1hr 10mins
- Ingredients:
- 9
- Yields:
-
1 large cheesecake
ingredients
- 3 (8 ounce) packages cream cheese, room temp
- 1 cup sugar
- 5 large eggs
- 2 cups crushed Oreo cookies
- 5 tablespoons melted butter
- 1 teaspoon vanilla extract
- 2 ounces chocolate chips, melted
-
icing
- 1⁄2 cup sour cream
- 6 ounces chocolate chips, melted
directions
- Cream together cream cheese& eggs.
- Make sure they are both at room temperature.
- if possible this will prevent lumps.
- Add in sugar and vanilla and mix.
- In separate bowl, combine crushed cookies with melted butter.
- In large springform pan, press the cookies mixture only in the bottom of the pan (Not the sides).
- Reserve 1/4 of the batter and set aside.
- Pour remaining batter into the pan on top of crust.
- Take reserved mixture and mix in melted choc.
- Swirl in this chocolate mixture by pouring it on top of the white batter and using a knife to make a swirl pattern.
- Bake at 300°F for 50 minutes.
- Let cool for 2 hours.
- Combine 6 oz of chocolate chips and sour cream and ice cooled cake.
RECIPE SUBMITTED BY
Monica in PA
Pittsburgh area, PA
Hi! I was introduced to this great site by my friend Chef WJKING.
I'm excited to swap recipes with you!
I'm a SAHM to 6 year-old Olivia and 2 yr. old A.J. and wife to Armando.
My hobbies are: scrapbooking, reading, cooking/collecting cookbooks & recipes, geneaology and photography.
My favorite all-time cook-book was given to me as a gift from my good friend/cook Alisa...Julia Child's "The Way to Cook". These recipes are easy, high-flavor and extremely adaptable. She gives you lots of options and variations with 1 recipe.