Total Time
7hrs 20mins
Prep 20 mins
Cook 7 hrs

This is a modification of another New Year's Day Chili recipe I found here on Recipezaar. It combines traditional chili flavors with black-eyed peas, bratwurst and ground pork to celebrate the New Year.

Ingredients Nutrition

Directions

  1. Brown ground pork and bratwurst until cooked through. Remove from pan.
  2. Cook onion, red pepper, garlic and jalapeno until softened, about 3 minutes.
  3. Place pork, bratwurst, vegetables, black-eyed peas, tomatoes, beer, chicken broth and spices into slow cooker.
  4. Cook on low for 7-8 hours, or on high for 3-4 hours.
  5. Add tomato paste if chili seems thin.
Most Helpful

5 5

A nice take on a Southern New year's tradition! I never made chili with black-eyed peas and this was delicious and different. I did use the tomato paste to add more thickness. Next time I will add more garlic, but it was a nice dish! I made for Spring PAC 2010 thanks!