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    You are in: Home / Recipes / New Year Fried Rice Recipe
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    New Year Fried Rice

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on June 30, 2011

      This fried recipe is one of my favorites, too! I found this recipe in a little spiral-bound Kikkoman-brand cookbook that someone gave me when I was a kid in the 80's. I rediscovered that little cookbook in a box of my old things and turned to that dog-eared page to see that old recipe I enjoyed making when I was a very young cook. I made it yesterday and it was as good as I remembered. I add a couple more strips of bacon because, well, bacon makes everything better! My husband just loved it. (I imagine this would also be great with the addition of shrimp.)

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    • on October 12, 2008

      This is my new favorite fried rice recipe! I followed the directions exactly and add some shredded chicken for a complete meal. Thanks for sharing!!

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    • on October 16, 2007

      This is incredibly good! I love that it just uses bacon. My DBF claimed it was the best thing on his plate. This recipe comes together really fast so it is helpful to have all the ingredients prepared ahead of time. Thanks Ms. Pia :)

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    • on September 04, 2013

    • on July 21, 2011

      Let's talk about fried rice. Okay, that's long enough. Let's eat! Made for All You Can Cook Buffet--Special Event Tag.

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    • on January 14, 2008

      This was TERRIFIC! I followed the recipe exactly and it was so easy. I was looking for a fried rice recipe to use up a bunch of cold white rice I had and I somehow had everything for this recipe. It was great. The kids even loved it. Thanks for sharing. Will make again!

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    Nutritional Facts for New Year Fried Rice

    Serving Size: 1 (160 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 203.8
     
    Calories from Fat 26
    12%
    Total Fat 2.9 g
    4%
    Saturated Fat 0.9 g
    4%
    Cholesterol 33.7 mg
    11%
    Sodium 381.6 mg
    15%
    Total Carbohydrate 37.5 g
    12%
    Dietary Fiber 1.0 g
    4%
    Sugars 0.9 g
    3%
    Protein 5.5 g
    11%

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