Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / New Twist for Mushrooms on Toast Recipe
    Lost? Site Map

    New Twist for Mushrooms on Toast

    New Twist for Mushrooms on Toast. Photo by Derf

    1/4 Photos of New Twist for Mushrooms on Toast

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Derf's Note:

    I was by myself for supper tonight, was looking for something quick, light and tastty. This turned out much better than I expected, a kind of clean the fridge thing, so I had to write it down for future reference.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a frypan (cast iron is best) heat the oil and brown the mushrooms.
    2. 2
      Add the cottage cheese.
    3. 3
      Sprinkle the parmesan cheese over.
    4. 4
      Add salt and pepper to taste.
    5. 5
      Stir and turn over and over so it does not stick.
    6. 6
      When cottage cheese becomes liquid, let it bubble for 2 or 3 minutes.
    7. 7
      Meanwhile toast bread crisp.
    8. 8
      Lightly spread with a very little margarine.
    9. 9
      Place tomato slices on toast.
    10. 10
      Sprinkle salt and pepper over.
    11. 11
      Pour mushrooms and cheeses over tomatoes.
    12. 12
      Serve immediately.

    Ratings & Reviews:

    • on September 12, 2002

      55

      GRRrrrreat I had this for lunch yesterday and it is so easy and very satisfying. Dorothy this would work on those styrofoam rice cakes too. I put the mushrooms in the skillet and browned them them put the mushrooms on the toast added the cottage cheese and parmesan on top and grilled it until the cheeses were bubbly & golden.Thanks for a repeat lunch recipe

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for New Twist for Mushrooms on Toast

    Serving Size: 1 (209 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 292.4
     
    Calories from Fat 208
    71%
    Total Fat 23.1 g
    35%
    Saturated Fat 4.3 g
    21%
    Cholesterol 9.4 mg
    3%
    Sodium 180.2 mg
    7%
    Total Carbohydrate 5.4 g
    1%
    Dietary Fiber 1.1 g
    4%
    Sugars 3.5 g
    14%
    Protein 17.0 g
    34%

    The following items or measurements are not included:

    8-grain bread

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes