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1/1 Photo of New Potato Salad
I prefer medium sized new potatoes, sliced thickly. For the best potato salad ever, add the olive oil and vinegar dressing when the potatoes are hot and the mayonnaise when the potatoes are cold.
Units: US | Metric
Serving Size: 1 (171 g)
Servings Per Recipe: 6
The following items or measurements are not included:
white wine vinegar