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    You are in: Home / Recipes / New Orleans Shrimp Toss Recipe
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    New Orleans Shrimp Toss

    New Orleans Shrimp Toss. Photo by golddigge-wally

    1/4 Photos of New Orleans Shrimp Toss

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Dreamgoddess's Note:

    I received this recipe last week in an e-mail from Campbell's. We enjoyed it so much served over cornbread that I had to share the recipe. Hope you enjoy it too!

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    Units: US | Metric


    1. 1
      Peel and devein the shrimp.
    2. 2
      In a large bowl, combine the shrimp, 1 T of the oil, lemon juice, worcestershire and cajun seasoning.
    3. 3
      Heat the remaining 1 T oil in a skillet.
    4. 4
      Add the onion and garlic.
    5. 5
      Cook until tender.
    6. 6
      Add the cream of chicken with herbs soup, milk and paprika.
    7. 7
      Bring to a boil.
    8. 8
      Add the shrimp mixture to the skillet.
    9. 9
      Cover and cook on low heat for 5 minutes or until the shrimp are done.
    10. 10
      Serve the shrimp over cornbread or biscuits.
    11. 11
      Garnish with the fresh chives.

    Ratings & Reviews:

    • on September 15, 2011


      Very Good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 28, 2007


      Wow! really good and very quick to make. I didn't have the soup with herbs so I just used condensed cream of chicken and added fresh thyme, oregano, dill, and chives from my garden. Was wonderful served over biscuits! DBF said "this is Good!" after one bite so I know this is a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 01, 2005


      This was fabulous!!! The sauce was just terrific. I did serve this on cornbread and I think this just added to the experience. Usually I would serve this over rice but the cornbread really did put this over the edge. This was excellent. Thanks Dreamgoddess.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for New Orleans Shrimp Toss

    Serving Size: 1 (211 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 177.6
    Calories from Fat 82
    Total Fat 9.2 g
    Saturated Fat 1.7 g
    Cholesterol 147.5 mg
    Sodium 701.6 mg
    Total Carbohydrate 6.5 g
    Dietary Fiber 0.6 g
    Sugars 1.5 g
    Protein 16.9 g

    The following items or measurements are not included:

    condensed cream of chicken with herbs soup

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