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    You are in: Home / Recipes / New Orleans Crab Spread Recipe
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    New Orleans Crab Spread

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    10 mins

    3 hrs

    Tee Lee's Note:

    A light and easy, creamy crab dip with cajun seasoning, celery, garlic and bell pepper. This is great served with bagel chips or just crackers. Cook time is chill time. From Pampered Chef.

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    Ingredients:

    Serves: 12

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Place cream cheese in medium microwave-safe bowl.
    2. 2
      Microwave on HIGH 30 seconds or until softened.
    3. 3
      Add mayonnaise and shisk until smooth.
    4. 4
      Chop crabmeat, celery and green pepper then add to bowl.
    5. 5
      Stir in pressed garlic and cajun seasoning, mix well.
    6. 6
      Cover and refrigerate 3 hours to let flavors blend.
    7. 7
      Serve with toasted bread or crackers.

    Browse Our Top Spreads Recipes

    Ratings & Reviews:

    • on June 08, 2007

      55

      Wonderful dip served on crackers! I used real crab as we don't care for the imitation stuff. The dip was very good made as the recipe was written, but since I like foods with a bit of a kick, I added in some Old Bay and cayenne pepper.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for New Orleans Crab Spread

    Serving Size: 1 (56 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 49.8
     
    Calories from Fat 19
    39%
    Total Fat 2.2 g
    3%
    Saturated Fat 1.1 g
    5%
    Cholesterol 10.1 mg
    3%
    Sodium 268.4 mg
    11%
    Total Carbohydrate 4.2 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.8 g
    3%
    Protein 3.3 g
    6%

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