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    You are in: Home / Recipes / New Orleans Cafe Brulot Recipe
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    New Orleans Cafe Brulot

    New Orleans Cafe Brulot. Photo by Dienia B.

    1/1 Photo of New Orleans Cafe Brulot

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Baby Kato's Note:

    This recipes has been submitted for play in ZWT9 – Cajun/Creole. The recipe is from cookbook: Cajun Cooking by Better Homes and Gardens. Chicory makes dark, rich Louisiana coffee special. In the 1800's, cafe brulot bowls, ladles and cups were traditional wedding presents for New Orleans brides.

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    Ingredients:

    Yield:

    4 oz se ...

    Units: US | Metric

    • 1 (3 inch) cinnamon sticks, broken
    • 6 whole cloves
    • 4 sugar cubes
    • 1 orange peel, membrane removed (strip - 3x1/4-inch)
    • 1 lemon peel, membrane removed (strip - 3x1/4-inch)
    • 1/2 cup brandy
    • 2 cups hot strong coffee, double-strength

    Directions:

    1. 1
      In a blazer pan of a chafing dish combine cinnamon, cloves, sugar cubes, orange and lemon peels.
    2. 2
      In a small pan heat brandy till nearly boiling. Remove from heat and ignite. Pour over the mixture in blazer pan.
    3. 3
      Place the blazer pan over chafing dish burner and spoon the brandy over sugar until the cubes melt. Stir in coffee .
    4. 4
      Pour into mugs and enjoy.

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    Ratings & Reviews:

    • on July 14, 2013

      55

      Really outstanding! I made this for breakfast going somewhat lighter on the booze (it wasn't quite 7 am!). I'm telling you, there are some advantages to old age! :rofl:. Loved the citrus and spice mix and used Splenda for the sugar. YUM!! Made for ZWT 9.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 26, 2013

      55

      Wowsers, this sure has a kick! Made this *not* for breakfast and used the whole amount of brandy. Really outstanding! Thanks for posting.<br/>Made for ZWT 9 / Creole and Cajun for The Apron String Travelers

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 23, 2013

      55

      ok cloves and cinnamon sticks go in with coffee grounds. sugar and peels go into carafe brandy goes in cups where it cannot ignite accidentally , and burn your house down lol zwt9

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for New Orleans Cafe Brulot

    Serving Size: 1 (610 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 102.2
     
    Calories from Fat 5
    80%
    Total Fat 0.6 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 10.3 mg
    0%
    Total Carbohydrate 4.2 g
    1%
    Dietary Fiber 1.0 g
    4%
    Sugars 2.3 g
    9%
    Protein 0.3 g
    0%

    The following items or measurements are not included:

    orange peel

    lemon peel

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