New Orleans Braised Onions

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READY IN: 6hrs 15mins
Recipe by dicentra

163 Best Paleo Slow Cooker Serves 8-10

Ingredients Nutrition


  1. Stud onions with cloves. Place in slow cooker and sprinkle with salt, pepper, thyme and orange zest. Pour orange juice and stock over onions. Cover and cook on low for 6 hours, until onions are tender.
  2. Using a slotted spoon, transfer onions to a serving dish and keep in a warm 250* oven. Transfer liquid to a saucepan over medium heat. Cook until reduced by half.
  3. When ready to serve, cut onions in quarters. Place on platter and cover with sauce. Serve garnished with parsley.

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