New Orleans Barbecue Shrimp

Submitted by Kikimony

"Stop searching for the perfect New Orleans barbecue shrimp! Make sure you serve it with French bread for dippin' and a roll of paper towels! Suck the juices off the shrimp like a true New Orleanian! (((Baking time is guessed, never paid attention)))"

 

• Ready In: 30mins
• Ingredients: 13
• Serves: 4-6

ingredients

• 3 lbs raw shrimp (with shells and heads)
• 2 teaspoons salt
• 3 tablespoons pepper
• 1⁄2 teaspoon basil
• 1⁄2 teaspoon thyme
• 1⁄4 teaspoon garlic powder
• 1 tablespoon prepared barbecue spice
• 1 tablespoon parsley flakes
• 1 tablespoon Worcestershire sauce
• 1 1⁄2 cups butter
• 1 pinch rosemary
• bay leaf
• cayenne, last to taste (optional)

directions

1. Melt butter, mix in ingredients.
2. Pour over raw shrimp and bake in 350 degrees until shrimp are tender.
3. Add cayenne to taste.
4. Serve and baste.

Reviews

[chia2160]

i used regular jumbo shrimp and also used some of emeril's essence.great flavor and fun to eat