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    You are in: Home / Recipes / New Mexican Carne Adovada Recipe
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    New Mexican Carne Adovada

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    Miss Annie's Note:

    This sauce is used like red chile sauce. It may be used over eggs, potatoes, beans, or burrito or tortilla dishes. Prep time does not include making the red chile sauce.

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    Ingredients:

    Yield:

    cups ap ...

    Units: US | Metric

    Directions:

    1. 1
      Place the ingredients in a heavy saucepot, or crockpot.
    2. 2
      Add the beef stock or water, mixing well.
    3. 3
      Simmer for 2-4 hours, or 8-10 hours in a crockpot.

    Ratings & Reviews:

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    Nutritional Facts for New Mexican Carne Adovada

    Serving Size: 1 (813 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 197.2
     
    Calories from Fat 80
    40%
    Total Fat 8.9 g
    13%
    Saturated Fat 3.1 g
    15%
    Cholesterol 77.9 mg
    25%
    Sodium 288.2 mg
    12%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 27.3 g
    54%

    The following items or measurements are not included:

    red chili sauce

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