New Hampshire Cheese Soup

READY IN: 35mins
Recipe by Muddyboots

This recipe came to me from a family member.

Top Review by lin18760

Great tasting soup,made as directed and was perfect. Nice and light tasting!!Will make again,thanks Linda.

Ingredients Nutrition


  1. Finely chop the potato, onion, carrot and celery. Cook in the 1 cup water until tender. Drain . Shred the cheese it should be 4 ounces. Add veggies and rest together.

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