New England Lobster Spread
"For World Tour - USA-New England If you ever have any leftover lobster - this sounds like a great way to use it! Recipe source: Bon Appetit (July 1985)"
photo by Mme M
- Ready In:
- 2hrs 9mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
- 1⁄2 lb lobster meat, cooked, chopped
- 1⁄2 cup mayonnaise
- chives
- pepper
- cracker
directions
- in a small bowl combine all ingredients except for the crackers.
- Cover and chill mixture for at lesst 2 hours.
- Serve on crackers.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Lovely recipe for lobster lovers! This is so easy to make. The mayonnaise stretches out the lobster quantity a little, and the chives taste good with the lobster and mayonnaise. This is great on water biscuits, and is a tidy canape, leaving your party fingers clean.
RECIPE SUBMITTED BY
<p>I love cooking and trying different foods, but my favorite cookbooks are now Weight Watchers or low fat/low cal cookbooks as I tend to try and make low fat/low cal recipes. I lost over 90 pounds on Weight Watchers and have maintained for over a year now -- so my cooking/eating habits have changed drastically following my weight loss and to keep it off!</p>
