Community Pick
New England Hot Chocolate
photo by Anonymous
- Ready In:
- 30mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1⁄4 cup sugar
- 1 tablespoon baking cocoa
- 1⁄8 teaspoon salt
- 1⁄4 cup hot water
- 1 tablespoon butter or 1 tablespoon margarine
- 4 cups milk
- 1 teaspoon maple flavoring
- 1 teaspoon vanilla extract
- 12 large marshmallows
directions
- In a large saucepan, combine sugar, cocoa, and salt.
- Stir in hot water and butter; bring to a boil.
- Add the milk, maple flavoring, vanilla and 8 marshmallows.
- Heat through, stirring occasionally, until marshmallows melt.
- Pour into mugs and top each with a marshmallow.
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Reviews
-
It has been very cold here (teens and 20's), so I started making hot chocolate at least once every day. I printed a couple recipes, but stuck with this one. It isn't super chocolaty, it's perfect. I prefer whipped cream on top, but I think melting the marshmallows into it adds something special. This recipe is a keeper!
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