New England Baked Cod in Cheese Sauce

Total Time
1hr
Prep 15 mins
Cook 45 mins

This recipe is easy but tasty. Serve with a rice and a veg.

Ingredients Nutrition

Directions

  1. Grease a pyrex baking dish. Preheat oven to 350 degrees.
  2. In a skillet, melt the butter. Add the onion and simmer a minute or two. Stir in the flour. Using a whisk, pour in the cream or half and half slowly. Simmer a minute. Add the cheese and stir.
  3. Place fish in dish and pour sauce over.
  4. Bake till bubbly. Brown top under broiler if necessary.

Reviews

(7)
Most Helpful

This was very good - even my 6 year old liked it. I added a little extra cheese and stuffed the pan with broccoli which I also poured the cheese sauce over....very good!

jennynmiller_7835178 February 22, 2011

Used some sour cream with a bit of water in place of whipping cream. Added approx. 2tsp lemon juice for flavor. Soooooo good. I may or may not of cleaned the sauce pan with my pointer finger :)

Messyeats August 23, 2013

Yummy, I made this and my whole family loved it. My 3 year old couldn't get enough and my husband ate thirds lol. I didn't have cream and I used milk.

yummyfoodie12 October 18, 2012

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