Never Fail Pie Crust

READY IN: 5mins
Recipe by Aunt Paula

My DM gave this recipe to me years ago, and I have used nothing else since. Very easy to work with.

Top Review by MelodySara

I followed the recipe exactly and it was tough even though I handled as little as possible.
All I could taste was vinegar and it took away from the pumpkin pie I made it with. I will keep looking for a good crust recipe, specifically one without vinegar!

Ingredients Nutrition

Directions

  1. Mix milk and vinegar together, and set aside.
  2. Mix flour and salt.
  3. Cut in shortening with fork.
  4. Add milk and vinegar.

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