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Showing 1-4 of 4
on August 31, 2013
on August 16, 2013
Loved these! They were great. I had 2 lbs. of wings so I cut the spice mix in half........we are a little wimpy about heat so I only used 1/2 tsp. of cayenne. It was just the right amount with a hint of heat but not overpowering. Served them with ranch and blue cheese dressing. Made for Rookie Recipe tag game.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on January 24, 2013
I liked that these wings were baked and not fried. The taste was great. DH liked them so much. Thanks nemokitty :) Made for Cookbook tag gamepeople found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on December 09, 2012
This one was realy hard to mark but overall for us (and I like hot) I would be cutting back the cayenne pepper by half for I found them really nice while hot but once cold they were mind blowing, I baked them on baking paper at 175eC fan forced for 45 minutews (turning them after the first 20 minutes) Thank you nemokitty fora recipe I know I can serve to my friends who really love the hottest of blasts, made for Newest ZAAR Tag.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (230 g)
Servings Per Recipe: 8