Never Fail Bread Dumplings

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Total Time
30mins
Prep
10 mins
Cook
20 mins

From Dodge County Extension 1976 from a large Czech population in Nebraska.

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Ingredients

Nutrition

Directions

  1. Mix egg and milk.
  2. Add flour, baking powder, salt, and cubed bread which may be toasted.
  3. Make 1 oblong dumpling about 8 inches.
  4. Let rise for 1 hour under a covered dish.
  5. Put in boiling water.
  6. Boil 10 minutes in a covered pan.
  7. Turn over; boil another 10 minutes, or a little less.
  8. Remove from water.
  9. Cut with a string or knife.