Nestle' Toll House Walnut Pie (Aka Black Cat Pie)
Added February 14, 2002 | Recipe #19677
Total Time:
Prep Time:
Cook Time:
1 hrs 15 mins
15 mins
1 hrs
This recipe is adapted from the Nestle' Toll House Heritage Cookbook (1980) and posted at the request of a Zaar member.
Directions:
1
Preheat oven to 325 degrees.
2
In a large bowl, beat eggs until foamy, beat in flour, sugar, and brown sugar until well blended.
3
Blend in melted butter.
4
Stir in Nestle' Semi-Sweet Real Chocolate Morsels and walnuts.
5
Pour into pie shell.
6
Bake 1 hour.
7
Serve warm with whipped cream or ice cream, if desired.
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Ratings & Reviews:
This pie is outstanding! I absolutely love it! And it's easy to make. Thank you for such a wonderful recipe!
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Another 5 star review!! What can I say? This pie is awesome! One is in the oven now for dessert tomorrow ... should it last so long. ;D
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I didnt have any regular Chocolate chips but I did have some mint chocolate chips so I added those instead and it is so so good. A bit of cool whip on the top and it is perfect. I think I might try some other chocolate chip mixes to see how it comes out.Very easy to put together only took me minutes. This is a keeper in my house.
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Nutritional Facts for Nestle' Toll House Walnut Pie (Aka Black Cat Pie)
Serving Size: 1 (135 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 661.7
Calories from Fat 429
64%
Total Fat 47.7 g
73%
Saturated Fat 21.5 g
107%
Cholesterol 113.8 mg
37%
Sodium 305.9 mg
12%
Total Carbohydrate 57.6 g
19%
Dietary Fiber 3.2 g
13%
Sugars 37.8 g
151%
Protein 7.1 g
14%
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