Nestle Chocolate Chip Cookies (Light Version)
photo by catercow
- Ready In:
- 20mins
- Ingredients:
- 10
- Yields:
-
60 cookies
- Serves:
- 60
ingredients
- 3 cups flour
- 1 1⁄2 teaspoons baking soda
- 1 teaspoon salt
- 1 1⁄4 cups dark brown sugar
- 1⁄2 cup sugar
- 1⁄2 cup margarine, softened
- 1 teaspoon vanilla
- 2 egg whites
- 1⁄3 cup water
- 1 1⁄2 cups chocolate chips (Nestle brand is best)
directions
- Combine flour, baking soda, and salt.
- Beat together sugars, margarine and vanilla in a separate bowl. Beat in egg whites.
- Gradually beat in flour mix and water. Stir in chips and drop onto parchment paper covered baking sheet.
- Bake at 350°F for 10 to 12 minutes.
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Reviews
-
This recipe tastes no different than the original version that has a lot higher fat content. I followed the directions and they came out wonderfully. I made these for the Sunday gathering we have during the Cardinals away games and they were all finished off by the end of the night. Thanks so much for such a great recipe!
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I'm a 19 year old college student and I cook a lot for my mother and my boyfriend. I try to tend a lot to their tastes (she likes traditional comfort foods and he prefers spicer fare) and I am very health concious.
I am also an avid baker and run my own bakery business when I'm not at school so I am always looking for and creating new bakery recipes.