Prep 5 mins
Cook 5 mins
From the Nescafe Cocktail Menu cookbook.
- 3 teaspoons nescafe red mug instant coffee granules
- 35 g dark chocolate chips
- 250 ml hot water
- whipped cream, to garnish
- Combine the first 3 ingredients.
- Pour into 2 heat-proof glasses.
- Top with a dollop of whipped cream and serve hot.