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    You are in: Home / Recipes / Nepali Chicken (Pakistani Style) Recipe
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    Nepali Chicken (Pakistani Style)

    Average Rating:

    1 Total Reviews

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    • on May 11, 2007

      Wonderful combination of flavours! I followed recipe until step 5 - when I layered the vegies & marinated chicken in a pyrex baking dish & baked for 80 minutes - aromatic wonderful! I crushed the pepper, coriander & cumin seed in my mortar, diced the ginger after smacking it flat & ran the garlic through garlic press - The freshly ground spices really made the meal! I have already packed my portion for lunch tomorrow - nestled on a bed of broccoli to be nuked to perfection! This is a keeper, thanks WannabeChef@MV!

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    Nutritional Facts for Nepali Chicken (Pakistani Style)

    Serving Size: 1 (428 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 939.0
     
    Calories from Fat 612
    65%
    Total Fat 68.0 g
    104%
    Saturated Fat 16.5 g
    82%
    Cholesterol 232.0 mg
    77%
    Sodium 1401.9 mg
    58%
    Total Carbohydrate 21.1 g
    7%
    Dietary Fiber 5.0 g
    20%
    Sugars 12.0 g
    48%
    Protein 60.8 g
    121%

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