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    You are in: Home / Recipes / Neiman Marcus' Oatmeal Raisin Cookies Recipe
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    Neiman Marcus' Oatmeal Raisin Cookies

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    lynnski / LA's Note:

    It's important to use plenty of raisins for this recipe, use more if you like. I really enjoy the texture of these cookies; their especially good with a glass of milk.

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    Ingredients:

    Yield:

    dozen c ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 300°F.
    2. 2
      Place the butter, brown sugar, and granulated sugar in a work bowl; beat with an electric mixer on medium speed until the mixture is fluffy.
    3. 3
      Turn the speed to low and add the egg and almond extract, beat until well combined.
    4. 4
      In another bowl, sift together the flour, baking soda and salt; add it to the butter mixture and beat until mixed.
    5. 5
      Add the oatmeal and raisins and mix .
    6. 6
      Grease a cookie sheet, or use a non-stick spray.
    7. 7
      With a 2 tablespoon measure, drop the cookie dough onto the cookie sheet in dollops about 3 inches apart.
    8. 8
      Gently press down on the dough with the back of a spoon to spread out into 2-inch circles.
    9. 9
      Bake for about 20 minutes or until cookies are browned around the edges.

    Ratings & Reviews:

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    Nutritional Facts for Neiman Marcus' Oatmeal Raisin Cookies

    Serving Size: 1 (835 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1618.1
     
    Calories from Fat 481
    29%
    Total Fat 53.4 g
    82%
    Saturated Fat 30.7 g
    153%
    Cholesterol 227.7 mg
    75%
    Sodium 1273.5 mg
    53%
    Total Carbohydrate 274.7 g
    91%
    Dietary Fiber 11.6 g
    46%
    Sugars 165.6 g
    662%
    Protein 23.1 g
    46%

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