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    You are in: Home / Recipes / Neiman Marcus Dip Recipe
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    Neiman Marcus Dip

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Miss Erin's Note:

    I just had this at a party. It is awesome! A nice chunky dip, I would double the batch because it went really fast.

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    Units: US | Metric


    1. 1
      Preheat the oven to 350F.
    2. 2
      Spread almonds on a cookie sheet and toast for 10 minutes.
    3. 3
      Let cool.
    4. 4
      Combine all ingredients until well mixed.
    5. 5
      Serve with crackers or apple slices.

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    Ratings & Reviews:

    • on August 12, 2003


      A very nice and tasty dip that is a great change from the ordinary. We loved the taste of the toasted almonds with the bacon. Very easy to put together. I served this with Ritz wheat crackers. YUM!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 16, 2013


      I wanted to love it, but I just didn't & neither did any of my guests. It was just O.K. at best & the mayonaise was overwheming to me. I may give it another shot and try substituting sour cream for 1/2 the amount of the mayo. I also used pre-packaged bacon bits. I will try actually cooking & crumbling it myself next time. If that improves it substantially, I will update this. But I was disappointed, especially after reading most of the other reviews. Maybe they love the taste of mayo.If that's your thing, you may love this too.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 01, 2013


      Well, I burnt the almonds. Luckily, I had more, but I didn't toast them. Made as directed, otherwise. Very tasty. Taking it to a party - that is, if there's any left!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Neiman Marcus Dip

    Serving Size: 1 (50 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 366.6
    Calories from Fat 290
    Total Fat 32.3 g
    Saturated Fat 11.0 g
    Cholesterol 52.7 mg
    Sodium 573.7 mg
    Total Carbohydrate 8.9 g
    Dietary Fiber 0.7 g
    Sugars 2.3 g
    Protein 11.2 g

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