Neil Perry's Steak With Tomato & Onion Salsa

Name: Neil Perry's Steak With Tomato & Onion Salsa
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 serving(s)
Ingredients: 2 steaks, beaten to 1cm thick; 3 tablespoons purple onions, finely diced; 1 large ripe tomatoes, finely diced; 1 tablespoon flat leaf parsley, roughly chopped; 1 small piece fresh horseradish; 1 small piece fresh ginger; red wine vinegar; juice of half a lemon; extra virgin olive oil; sea salt & freshly ground black pepper

Submitted by Lee_tah

"This flavour combo is SO delicious! And it is very quick and easy to whip up. I saw it on his "Fresh & Fast" show, and had to try it. Glad I did! He has other great recipes on his website: www.neilperrychef.com"

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Ready In:: 15mins
Ingredients:: 10
Serves:: 2

ingredients

2 steaks, beaten to 1cm thick
3 tablespoons purple onions, finely diced
1 large ripe tomatoes, finely diced
1 tablespoon flat leaf parsley, roughly chopped
1 small piece fresh horseradish
1 small piece fresh ginger
red wine vinegar
juice of half a lemon
extra virgin olive oil
sea salt & freshly ground black pepper

directions

Season the steaks with salt and pepper, rub with a little olive oil and fry or BBQ to your liking.
To make the salsa: add the onion, tomato and parsley together in a bowl. Add salt, pepper, olive oil and red wine vinegar to taste.
To Serve.
Place the steaks onto plates, add the salsa and grate a little horseradish and ginger directly over the top. Sqeeze over lemon juice.