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Showing 1-3 of 3
By Chef #319854
on September 25, 2007
I halved the recipe for making one pie, then added 1/2 t red pepper flakes, and 1/2 t garlic powder. Great texture, easy recipe.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on November 21, 2006
By Dine & Dish
on July 19, 2005
Wonderful, wonderful, wonderful dough! I have my nephews in town and they were dying for pizza, so we had a great time making our own at home! I made 2 round pizzas, topped with sauce, cheese and whatever they wanted and we ate like kings and queens! The directions are perfect and the taste is incredible. Thank you!!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (900 g)
Servings Per Recipe: 1