Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Nee's Whipping Cream Pound Cake Recipe
    Lost? Site Map

    Nee's Whipping Cream Pound Cake

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

    Sort by:

    • on January 18, 2009

      I really really loved the flavor of this cake - it was outstanding. I did find it to be a tiny bit on the dry side so I'm not sure if I overcooked it or not. I'm going to try it again and maybe substitute cake flour for all purpose and check it at 1 1/4 hours. I'll come back and post the results after trying again. I used a large bundt pan and could not use all of the batter so I'll make an additional small loaf next time.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 18, 2011

      Very good. I had enough batter to also cook a bread pan size loaf of this cake. I would recommend this recipe to the cake lovers out there. Thanks Sherrybeth, for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 21, 2010

      This is wonderful and looks beautiful! I put a lemon glaze on one and the other an orange glaze!! Company tonight and will serve one and DH will devour the other. Thanks for a great recipe!!! Jelly :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 11, 2008

    • on June 03, 2008

      This is very similar to a cherry loaf my Great Grandmother makes. We made this today and had no troubles at all. Made this into two loaf cakes, one for the family and one for Great Grandfather on Fathers Day. I will update review again letting you know how he enjoyed it. It is buttery and very delicate to eat. We had a thin slice with berries and cool whip.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Nee's Whipping Cream Pound Cake

    Serving Size: 1 (128 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 519.9
     
    Calories from Fat 263
    50%
    Total Fat 29.3 g
    45%
    Saturated Fat 17.6 g
    88%
    Cholesterol 167.6 mg
    55%
    Sodium 242.8 mg
    10%
    Total Carbohydrate 58.8 g
    19%
    Dietary Fiber 0.7 g
    2%
    Sugars 37.6 g
    150%
    Protein 6.4 g
    12%

    The following items or measurements are not included:

    butter flavoring

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes