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    You are in: Home / Recipes / Nectarine Creme Fraiche Recipe
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    Nectarine Creme Fraiche

    Total Time:

    Prep Time:

    Cook Time:

    7 mins

    5 mins

    2 mins

    Tebo's Note:

    An easy do ahead dessert. Recipe doubles easily. Try this with other flavoured extracts such as orange. Chill time is not in prep time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Blend nectarines, yogurt and almond extract until smooth.
    2. 2
      Add honey or sugar to taste.
    3. 3
      Dissolve gelatin in water over low heat.
    4. 4
      Add to blender and process 10 seconds.
    5. 5
      Chill until it begings to thicken.
    6. 6
      Spoon into wine glass and chill until set.
    7. 7
      Garnish with nectarine slices and mint sprigs.

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    Ratings & Reviews:

    • on November 05, 2004

      45

      I made this with fresh papaya instead of nectarines and it required a little more sugar--but still light, refreshing, and yummy. The perfect end to a summer meal.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 19, 2003

      45

      I thought this was a very easy, healthy, tasty dessert. It looks lovely and tastes fresh and yummy. I made it exactly as appears, although next time I think I'm going to try adding a banana to the mix.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 08, 2002

      55

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    Nutritional Facts for Nectarine Creme Fraiche

    Serving Size: 1 (143 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 80.1
     
    Calories from Fat 10
    13%
    Total Fat 1.1 g
    1%
    Saturated Fat 0.6 g
    3%
    Cholesterol 3.6 mg
    1%
    Sodium 46.5 mg
    1%
    Total Carbohydrate 12.9 g
    4%
    Dietary Fiber 1.1 g
    4%
    Sugars 11.1 g
    44%
    Protein 5.4 g
    10%

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